Gingham Apron
My rise from mediocrity in the kitchen.
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02/23/2010
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Feb 23, 2010 12:00:00 AM
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Gardens, Kids, and Sharecropping...
Sounds like some sort of sick little child labor joke in the making, right? Not if your name is Caitlin Flanagan. She "penned" the four page atrocity that is titled "Cultivating Failure" for The Atlantic. Thank you Stacy for linking me to this train wreck. My head exploded reading the first page of Caitlin Flanagan's elitist and racist rant. I didn't even get through the second page and I just had to stop. How can someone who is permitted to write and be published, even if only on the internet, be so unbelievably ignorant? *head desk* She thinks that school...
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Homemade Mayo
Awhile back I'd saved a link to a blog showing how to make mayo. I tried it, and wasted 1.5 cups of oil and 2 eggs. I was more ticked about the oil because that's a lot of freakin' oil! So I looked for another recipe and found one with a few more pictures and less ingredients. Ingredients 1 egg yolk 1 cup oil (I used canola) 1/4 teaspoon ground mustard (or more to taste) 1-2 Tablespoons lemon juice Whisk egg yolk, add in a few drops of lemon juice and keep whisking. Always keep whisking. Start adding oil in...
Gingham Apron
Mother // Girlfriend // Betty Crocker Wannabe
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Posted by: Mr WordPress | 02/22/2010 at 04:00 PM